Herbals Cardamom Green Royal 50g

Herbals Cardamom Green Royal 50g

Herbals Cardamom Green Royal, also known as Green Cardamom or Choti Elaichi in India, consists of vibrant green pods with aromatic black seeds inside. It has a strong, unique taste and an intensely aromatic, resinous fragrance, making it an essential ingredient in various global cuisines.

Culinary Uses of Green Cardamom

🌿 Indian Cuisine: A key ingredient in both sweet and savory dishes, including kulfi (Indian ice cream), flavored rice, curries, and meat dishes. Essential for making Masala Chai (spiced tea).

☕ Middle Eastern & Arab Cuisine: Commonly used in coffee and tea, enhancing their aroma and taste. Often ground together with coffee beans for a traditional aromatic coffee blend.

🍞 European Cuisine: Popular in breads, pastries, and desserts, adding a warm, exotic flavor.

🍲 South Asian Cuisine: Used in traditional Indian sweets, biryanis, and spice blends like Garam Masala.

🥘 Global Use: Perfect for flavoring soups, stews, sauces, and marinades.

How to Use Green Cardamom?

✔ Whole Pods: Can be added during cooking for a mild flavor. For a stronger taste, lightly crush them with a rolling pin before adding to dishes.

✔ Seeds Only: To use just the seeds, slit the pod lengthwise with a sharp knife and remove them.

✔ Ground Cardamom: Perfect for spice blends, baking, and desserts for an even distribution of flavor.

✔ Tea & Coffee: Add a few whole or crushed pods while brewing to enhance the aroma and taste.

🌍 Country of Origin: India

Discover the rich and exotic flavors of Herbals Cardamom Green Royal and elevate your favorite recipes!