Prepared by grinding raw, peeled sesame seeds, without adding preservatives or stabilizers. Cold pressing.
Sesame tahini is a natural immunostimulant. The iron and copper contained in sesame tahini are involved in the production of white blood cells, zinc supports their development and stimulates their germ-fighting function, and selenium takes care of the production of antioxidants and antibodies. One tablespoon of sesame tahini per day can provide 10-12% of the iron, selenium and zinc your body needs. The magnesium content in tahini helps patients with asthma attacks by relieving their symptoms. It has anti-inflammatory properties, relieves pain and swelling, and is therefore recommended for people suffering from rheumatoid arthritis.
Sesame tahini is rich in omega-3, omega-6 and manganese fatty acids, which stimulate the development of nerve tissue in the body and also delay the development of Alzheimer's disease.
Ingredients: 100% ground sesame seeds.
Nutritional value per 100 g: Energy value per 100 g: 676 kcal/2828 kJ, fat 55 g (of which saturated 7.60 g), carbohydrates 18.20 g (of which sugars 2.20 g), proteins 24.40 g, salt 0.10 g.
Ecofarm Cherga produces small batches of natural Bulgarian products, according to proven ancient recipes, using only environmentally friendly raw materials.
The products do not contain artificial preservatives, thickeners or substitutes.
All products are prepared using controlled and certified technology, only in glass jars.